One of my favorite parts of the warmer months is backyard cookouts. I grew up with a father who enjoyed grilling and would grill at least once a week throughout the warmer months of most of my childhood (a habit that faded as I got older) and the act of grilling out has become indelibly printed on what my idea of “summer” is to the degree that I just don’t feel like it’s actually summer unless I’ve gotten a chance to grill out at least once. Or to eat when someone else grills out, as is most-often the case because I’ve lived in apartments all of my adult life and only one of them has allowed grills. So I’ve done what I can to guarantee myself at least one grill-out per summer, to make sure I get my fix, but sometimes that doesn’t happen until the end of the year. It really depends on when my local home-owning friends are available and what they’re up to on major US holidays, birthdays, and random nice weekends during the summer. It takes a lot of stars-aligning for grill-outs to happen without extensive planning, but they’ve been known to happen. I know that when I get my own house and have a basement/garage freezer for storing all kinds of extra stuff in the longer-term, I’m absolutely going to be the Spontaneous Grill-out Person. Someday.